Volya 
Rezepte
Classic chicken noodle soup
OmnivoreHalalKoscher📦 Meal Prep❄ Tiefkühlfähig
Quintessential comfort soup — tender chicken, herb-scented broth, egg noodles. 28 g protein per bowl. Freezes for sick days.
g
⏱ 40 Min✂ 15 Vorber.👤 4 Port.🧊 4Kühlschr.
Zutaten
- •300 g Hühnerbrust
- •120 g egg noodles
- •1200 ml Hühnerbrühe
- •150 g Karotte
- •100 g Sellerie
- •100 g Zwiebel
- •2 cloves Knoblauch
- •1 tsp fresh thyme
- •
Schritte
- 1Heat olive oil in a large pot. Sweat onion + diced celery + carrot 8 min until soft.
- 2Add minced garlic, thyme, bay leaf, cook 1 min until fragrant.
- 3Pour in broth, bring to simmer. Add whole chicken breast, cover, poach 18 min until just cooked through.
- 4Remove chicken, shred with two forks. Discard bay leaf.
- 5Bring broth back to a boil, add egg noodles, cook 6-8 min per package.
- 6Return shredded chicken, season with salt + pepper. Garnish with parsley.
Mikronährstoffe pro Portion
% der täglichen Referenzaufnahme Erwachsene (FDA/EFSA)
1 leaf
bay leaf
•1 tbsp Olivenöl•2 tbsp fresh parsley•1 to taste salt and pepper12%
Übersetzung in Arbeit — englische Originalfassung wird angezeigt.
Classic chicken noodle soup · Volya