Volya 
Recettes
Czech bramboračka (potato-mushroom soup)
Végétarien📦 Cuisinier par lots❄ Congélation OK
Hearty Czech potato soup with mushrooms, caraway, marjoram, and root veg. Pure winter comfort, ready in under an hour.
⏱ 50 min✂ 15 préparation👤 4 pers.🧊 3frigo
Ingrédients
- •500 g potatoes (diced)
- •1 medium carrot (diced)
- •1 small parsnip (diced)
- •80 g celery root (diced)
- •250 g mushrooms (sliced)
- •1 medium onion (diced)
- •3 clove ail
- •1 tsp caraway seeds
- •
Étapes
- 1Sauté onion in butter 4 min.
- 2Add mushrooms, sweat 5 min.
- 3Add diced root veg + caraway + marjoram; cook 2 min.
- 4Pour broth; simmer 25 min until potatoes tender.
- 5Whisk flour into 50 ml broth, swirl back to thicken.
- 6Top with parsley.
Micros par portion
% de l'apport quotidien adulte (FDA/EFSA moyenne)
1 tsp marjoram (dried)
•1500 ml bouillon de légumes•2 tbsp butter•1 tbsp flour (to thicken)•2 tbsp fresh parsley (to serve)Calcium
6 %
Traduction en cours — version anglaise affichée.