
Recipes
Overnight oats (×4 jars)
OmnivoreVegetarianMediterranean📦 Batch cook
18 g protein per jar from yogurt + chia. Prep Sunday, eat Mon-Thu.
kcal
340
P
18g
C
48g
F
8g
⏱ 5 min✂ 5 prep👤 4 serves🧊 4fridge
Ingredients
- 160 g rolled oats
- 400 g Greek yogurt
- 600 ml soy milk
- 40 g chia seeds
- 2 tbsp maple syrup
- 200 g blueberries
Steps
- Divide oats, chia, yogurt across 4 jars.
- Pour soy milk in each, add 1/2 tbsp maple syrup.
- Top with blueberries.
- Refrigerate at least 4 hours (overnight ideal).