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Recetas
Czech bramboračka (potato-mushroom soup)
Vegetariano📦 Meal prep❄ Apto congelador
Hearty Czech potato soup with mushrooms, caraway, marjoram, and root veg. Pure winter comfort, ready in under an hour.
⏱ 50 mín.✂ 15 prep.👤 4 porc.🧊 3nevera
Ingredientes
- •500 g potatoes (diced)
- •1 medium carrot (diced)
- •1 small parsnip (diced)
- •80 g celery root (diced)
- •250 g mushrooms (sliced)
- •1 medium onion (diced)
- •3 clove ajo
- •1 tsp caraway seeds
- •
Pasos
- 1Sauté onion in butter 4 min.
- 2Add mushrooms, sweat 5 min.
- 3Add diced root veg + caraway + marjoram; cook 2 min.
- 4Pour broth; simmer 25 min until potatoes tender.
- 5Whisk flour into 50 ml broth, swirl back to thicken.
- 6Top with parsley.
Micros por ración
% de la ingesta diaria adulta (FDA/EFSA promedio)
1 tsp marjoram (dried)
•1500 ml caldo de verduras•2 tbsp butter•1 tbsp flour (to thicken)•2 tbsp fresh parsley (to serve)Calcio
6%
Traducción en curso — versión inglesa mostrada.